Traditional, slow and layered African cooking using fresh high-quality ingredients.
Hand folded and filled with 100% beef, onions and our signature spice blend.
VEGETABLE SAMOSAS Ⓥ
Hand folded and filled with potatoes, peas and packed with spices and love.
A two-bite hors d'oeuvre invented by Zamtan African Foods consisting of 'nshima/oogali and a meat.
NYAMA YA N’GOMBE (Beef Stew)
Slow-cooked beef stew, mildly seasoned with African spices.
NKHUKU (Chicken Stew)
Traditional Zambian stewed chicken (bone in or boneless)– seasoned, pan-roasted and simmered to perfection.
KAYELA (Beans) Ⓥ
Kidney Beans sautéed with onions, A LOT of freshly ground tomatoes and seasoned with a special family recipe. Also, available with coconut.
MISHIKAKI (Skewered beef steak)
Marinated, spicy and BBQ'd East African beef skewers.
GINGER NKHUKU (Ginger Chicken)
Bone-in chicken seasoned with a delicious pop of ginger, marinated and fire-grilled.
KACHUMBALI (Spiced Tomato Salad) Ⓥ
An East African highlight! A simple but complex garden fresh tomato salad with onions, citrus and a hot spice kick.
SUKUMAWIKI (Zambian Spinach) Ⓥ
Traditional African Sukumawiki is the MOST delicious (and addictive) addition to a traditional meal. This recipe has been passed on for generations and is prepared according to strict and secret tradition.
**Please be advised the spinach contains peanuts
The most common staple starch of the Great Lakes region and Southern Africa. Made with maize flour cooked in boiling water to a stiff, dough-like consistency. Sort of like an African version of polenta only you eat it with your hands.
EAST AFRICAN JOLLOF RICE Ⓥ
Flavourful red rice cooked with tomatoes, onions, red peppers and spices.
TANZANIAN RICE PILAU (PILAF)
Staple and national dish in East Africa! A one-pot rice dish cooked in a hearty broth, chicken pieces and fragrant spices. Good enough to eat alone.
STEAMED RICE Ⓥ
Can be made plain, with coconut milk or vegetables.
Seasonal desserts available upon request
Ask us about our cold drinks, brewed East African coffees, Chai Teas and more